Recipe of Favorite Minced Beef Casserole

Minced Beef Casserole.

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, minced beef casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Minced Beef Casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Minced Beef Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook minced beef casserole using 11 ingredients and 2 steps. Here is how you cook that.

Ingredients requirements – Minced Beef Casserole:

  1. You need 500 g Minced beef.
  2. Require 2 Potatoes (cut into cubes).
  3. You need 1 – Onion (finely diced).
  4. You need 2 Garlic cloves (finely diced).
  5. Need 1 Meat flavoured stock cube.
  6. You need 50 g – Frozen peas.
  7. Give 5 cl White wine.
  8. Prepare 50 g Frozen carrots.
  9. Prepare 70 cl of Water.
  10. Give Salt.
  11. Give Olive oil.

Minced Beef Casserole how to cook:

  1. 1: Grab a large cooking pot and cover the base with olive oil. 2: Add the garlic and gently fry for 3 minutes. Add the onion and continue to fry for another 3 minutes. Add the minced meat and continue to fry until it is of a golden brown colour. 3: Add the meat flavoured stock cube by crumbling it in. Add the potatoes, salt to your own liking, the wine and the water. Mix well, cover with the lid and boil on medium to high heat for 30 minutes..
  2. 4: Add the peas and carrots, put the lid back on and cook for a further 5 minutes. When ready leave aside for 5 minutes before serving. 5: Enjoy… With a loaf of fresh crusty bread for dipping in the delicious sauce!.

So that’s going to wrap this up with this exceptional food minced beef casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!